Posts Tagged ‘cold’

Winter Raw Food Diet

December 7th, 2010

winter raw food dietI don’t know about you but up here in Toronto we’re in full blown winter. The snow is flying and the temperatures have dropped well below freezing.

So now the challenge is how to continue eating raw foods even in the middle of winter. Is a winter raw food diet feasible?

Don’t get me wrong if you feel like making a warm vegetable soup then by all means go for it. As you know I’m not fanatical about being raw, I just believe you should make the healthiest choices you can, while listening to what your body needs.

Anyways back to this winter raw food diet thing…

Are there certain raw foods that are more “warming” than others? Are there tricks to staying raw in the cold months. Well that’s what I share with you in this video.

Watch and enjoy.

3 Raw Food Recipes for the Summer

May 16th, 2010

23_popsic_lgWith the return of beautiful summer weather, many of us begin to put away the last remaining items that we use regularly during the winter.

The big bulky sweaters return to the back of the closet; the winter tires come off the family car; the mittens and scarves are stored away and replaced with light hats to keep the sun off our heads. One other area of de-winterization, even for non raw food enthusiasts, tends to be in their diet.

During those cold winter months, we crave those hot foods to fill our bellies and warm our insides. Big, thick and steaming soups, hot meat pies straight from the oven, and mugs of hot chocolate are all the rage as the weather rages below freezing outside. But in the summer months, we tend to put away those hot foods in favor of cool salads, iced teas and other cold items intended to chill us out as the mercury climbs. We do this without any thought towards using more raw food recipes.

One of the most obvious summer foods is one that you can use for any number of easy raw food recipes – the watermelon. This enormous fruit may be mostly water, but the juicy flavors are synonymous with sunshine and picnics.

And while the temptation may be there to simply split the fruit open and feast on it by the slice, there is much more than can be done with watermelon in the summer. One great dish for raw food enthusiasts and those simply seeking an apres-sun dish is the delicious watermelon soup.

Served chilled, this dish is great for the evenings, just before the sun goes down. All you have to do is combine the flesh of a good sized melon in a food processor with a small amount of ginger to taste, the juice of a medium lime, and a few leaves of mint. Blend until smooth, adding cold water as needed, depending on the consistency you desire. Strain if you like, or serve as is, garnished with an extra mint leaf.

Another great summer raw treat comes from the huge selection of green smoothie recipes that can be found online. Green smoothies give you all of the energy you need, in a cool refreshing drink. For optimum results, process a handful of spinach or kale with a medium orange, a touch of lemon zest, a bit of raw honey, a glass of cold water, a half cup of ice and half of a cucumber. This delicious drink will serve you well as a breakfast, or a patio sipper on a scorching hot day.

Another summer favorite is the simple popsicle, but many of the store-bought options are loaded with processed sugars and artificial colors. For a healthier raw version, try mixing together your favorite smoothie – maybe a delicious banana-strawberry smoothie – and freezing your own treats on a stick.

This way, you will know exactly what wonderful foods you are eating, know that you are not resorting to sugars to provide flavors, and you can customize your frozen desserts and have a different flavor every single day!

3 Easy Ways to Boost Your Immunity

November 4th, 2009

Since  beginning our soccer season just 4 months ago, I’ve been amazed at how many of our players have been sick. Now I’m not talking about H1N1 (at least I don’t that’s what’s going on) but instead the common cold and even flu.

One of the reasons these kinds of sicknesses can spread so easily within a sports team is that the guys spend a lot of time together, they shake hands and don’t follow proper hand washing protocols, possibly share water bottles, and don’t necessarily eat the healthiest of diets.

After all, they are university students.

So if you find yourself in a similar situation or know someone who is, then the following 3 tips to boosting your immunity will help.

Before we get into the specifics, I want you to consider your overall diet. If you eat a whole foods diet (preferably raw) then you are already providing tremendous immune support – via good nutrition.

However, the poorer your diet, the weaker your immune system and the more susceptible you will be to getting sick.

Look at it this way…

Food can be a form of physical stress to your body. Eat the wrong foods and you increase the stress load, which in turn taxes your immune system even more.

But eat the right foods and you provide the nutrients and stress-free environment for your immune system to focus on more important issues.

Alright, so now let’s look these 3 easy ways to boost your immunity so you can prevent getting sick or get over a cold if you already have one.

1. Alkalize and Oxygenate Your Body

When you think alkalinity, think oxygenation. Alkalinity brings more oxygen into your body. The reason it is important to alkalize and oxygenate your body is that “unfriendly” micro-organisms do not flourish in oxygen-rich environments.

For instance, cancer has been shown to flourish in acidic, oxygen-deprivated tissues, yet will literally die off when exposed to high oxygen environments inside the body. That’s why one of the most important things you can do to prevent (and treat) cancer is drink (and eat) lots of greens – which are the highest source of alkalinity on the planet. It’s actually too bad that the medical establishment doesn’t even know about the power of greens for improving the vitality of the human body.

Some of my favourite strategies for alkalizing my body (and those of my clients) are the following:

- green juices (my favourite contains kale, celery, cucumber, parsley, lemon, ginger, and apple)
- green smoothies (one of my favourites has spinach, spirulina, apple, banana, and lime juice)
- wheat grass shots (just 1 oz has the nutritional value of 2 lbs of vegetables)
- barley grass powder added to water (very similar properties as wheat grass)
- lemon water throughout the day

All of these nutritional strategies will add tremendous alkalinity (ie. alkalizing minerals such calcium, potassium, magnesium) to your body and create an internal physiology that strengthens your immune system and prevents bacteria, viruses, and other nasty critters from spreading!

2. Avoid Refined Sugar

This is an important one. Entire books have been written on the body-decaying effects that sugar brings about. From an immune system perspective, it has been shown that as little as 1 tablespoon of refined sugar can depress your immune system for up to 6 hrs! Moreover, sugar curtails the action of the immune system’s lymphocytes and other “foreign invader-killing” cells.

If you want to avoid getting sick and want to skyrocket your health, minimizing or avoiding refined sugars may be one of the most important things you do.

3. Fortify Your Defenses with Natural Immune Boosters

I’m not a fan of antibiotics – not by a long shot. They actually create more sickness (or business) for the health care system to deal with.

In order to avoid having to use them, you need to eat a clean whole foods diet (preferably a raw diet) and you can further boost your defenses with the following natural weapons:

Garlic – it’s active ingredient – allicin – is an incredible natural “anti-everything” will fend off bacteria, viruses, fungi, and much more.

Oregano oil – wow! If there’s one thing you need in your medicine cabinet it’s this powerful essential oil. Anytime you feel any kind of cold coming on, just drink 1-2 drops of oregano oil with 1 oz of water a few times a day and you’ll be feeling in no time. Oregano oil also kills off the unwanted yeast – candida albicans!

Probiotics – Having good bacteria to balance out the 400 different types of mico-organisms in your colon will definitely support your immune system. Your best source will come from supplementation but naturally fermented foods and drinks like miso, sauerkraut, and kombucha are also good food-based sources.

Not only are these tips great for builing your immune system but they will obviously create a strong foundation for great health.

Considering the spread of H1N1 and how many unhealthy people there are, you need to fortify your defenses – naturally!

To give you some more helpful tips, you can watch this video I put together on natural cold remedies about a year ago. Enjoy!

468X80

.